Potsticker Soup: A Delicious Fusion of Dumplings and Broth
Potsticker Soup is a comforting and satisfying dish that combines the savory delight of potstickers with the warmth and heartiness of a flavorful broth. It is a perfect meal for cold weather, offering both texture and flavor in every spoonful. This unique soup allows you to enjoy the crispy, tender dumplings in a delicious broth, making it an excellent choice for any occasion.
Here's a step-by-step guide on how to make Potsticker Soup at home:
Ingredients:
For the potstickers:
- 1 lb ground pork (or chicken, beef, or tofu for a vegetarian option)
- 1 cup napa cabbage, finely chopped
- 2 cloves garlic, minced
- 1 tablespoon grated ginger
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 tablespoon sesame oil
- 1 teaspoon sugar
- 1/2 teaspoon ground white pepper
- 1 pack of dumpling wrappers (about 30-40)
For the soup broth:

